Hygiena® CrossCheck

Numéro d'article ASY0308
Crosscheck Rapid (ACP)
Hygiena CrossCheck ACP Cooking Efficiency Test measures acid phosphatase activity, a natural enzyme present in raw meat. CrossCheck is used with finished products to verify thermal processing and can also be used on food contact surfaces to measure raw meat residues and cross-contamination hazard
prix par Box
Taxes excl.
Box

Description

Hygiena CrossCheck ACP Cooking Efficiency Test measures acid phosphatase activity, a natural enzyme present in raw meat. CrossCheck is used with finished products to verify thermal processing and can also be used on food contact surfaces to measure raw meat residues and cross-contamination hazard
  • 100 reactions
  • Results in 2-5 minutes
  • Determines product and surface safety
  • Detects down to 0.1% or less of raw meat or fish
  • Touch
  • Incubator Optional

Product Document Library

Spécifications

Reference No
CX-3000
Crosscheck Rapid (ACP)

Hygiena® CrossCheck

Numéro d'article ASY0308
Hygiena CrossCheck ACP Cooking Efficiency Test measures acid phosphatase activity, a natural enzyme present in raw meat. CrossCheck is used with finished products to verify thermal processing and can also be used on food contact surfaces to measure raw meat residues and cross-contamination hazard
prix par Box
Taxes excl.
Box

Description

Hygiena CrossCheck ACP Cooking Efficiency Test measures acid phosphatase activity, a natural enzyme present in raw meat. CrossCheck is used with finished products to verify thermal processing and can also be used on food contact surfaces to measure raw meat residues and cross-contamination hazard
  • 100 reactions
  • Results in 2-5 minutes
  • Determines product and surface safety
  • Detects down to 0.1% or less of raw meat or fish
  • Touch
  • Incubator Optional

Product Document Library

Spécifications

Reference No
CX-3000